Guidelines for quality assurance programmes for blood transfusion services. (Record no. 2918)
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000 -LEADER | |
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fixed length control field | 00810cam a2200265 a 4500 |
001 - CONTROL NUMBER | |
control field | 3973786 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20160502192759.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 930504s1993 sz b 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9241544481 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)29319288 |
System control number | (OCoLC)ocm29319288 |
System control number | (NNC)3973786 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NNC-M |
Transcribing agency | NNC-M |
245 00 - TITLE STATEMENT | |
Title | Guidelines for quality assurance programmes for blood transfusion services. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Geneva : |
Name of publisher, distributor, etc. | World Health Organization, |
Date of publication, distribution, etc. | 1993. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | iv, 50 p. ; |
Dimensions | 24 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Blood Transfusion |
General subdivision | standards. |
9 (RLIN) | 711 |
Topical term or geographic name entry element | Quality Assurance, Health Care. |
9 (RLIN) | 712 |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | World Health Organization. |
9 (RLIN) | 713 |
740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
Uncontrolled related/analytical title | Blood transfusion services. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Сурах бичиг |
No items available.